SIGHT | TOUCH | SMELL | HEARING | TASTE | AFTERTASTE | REPORTS What can our eyes tell us about food? At TASIS, science students have offered a number of answers to this question and their answers have been converted to a series of questions for use in sight-dependent food investigations… Identification: What is it? (e.g., It is an apple.) What texture(s) are visible? (e.g., […]